Christmas Day menu planning
Regardless of the time of year, when I have a big event to cater for, my first step is to create a list of recipes…
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Carrot Cake
Carrot cake, is a timeless classic. It has the power to bring joy to any occasion. But what if I told you that we’re about…
Avoid these 7 Thermomix Mistakes
Today, we’re diving deep into the nitty-gritty—those sneaky mistakes that could catch you off guard when you’re using your go-to kitchen gadget. Having taught Thermomix…
Florentines in your Thermomix
I’m super excited to share my latest creation: Bec’s Florentines in the Thermomix. And let me tell you, they’re super easy. It’s a game-changer. This…
Chicken Fricassee
Chicken Fricassee is like a comforting hug from French cuisine. Imagine tender chicken pieces, lovingly browned and then simmered in a creamy white mushroom sauce….
My thoughts on the TM5 Trade up Deal
I understand that this deal may not be suitable for everyone; Thermomix Australia is not forcing you to take it. They are simply providing you…
Neenish Tarts
Most of us have been to an Australian bakery and found ourselves mesmerised by the half-and-half-coloured tarts sitting pretty on display. You guessed it—I’m talking…
Herb and Spice Chicken Wings
Today, we’re exploring a wonderfully easy yet incredibly tasty recipe—Air Fried Herb and Spice Chicken Wings. These wings are not only delectable but also fast…
Souvlaki
These Marinated Kababs are both easy and seriously tasty, and just perfect for a Souvlaki. You can choose the protein of your liking. In the…