Mandorlas or Amaretti biscuits
Whatever you want to call them, Mandorlas or Amaretti biscuits, these are delicious. It’s hard to remember all the recipes we make at Bake Club,…
Whatever you want to call them, Mandorlas or Amaretti biscuits, these are delicious. It’s hard to remember all the recipes we make at Bake Club,…
Panettone is very Italian, and I love it. Panettone is (or should be) a fresh, light, moist, sweet loaf of bread. I’m not sure that…
This was one of the Christmas gift giving recipes we had in our class. What a wonderful idea to package this home made strawberry lemonade…
We love Beef Wellington as the main dish on Christmas day (although it’s a great beef dish for any season). It looks and tastes great, but given…
My mum loved gingerbread houses; I made them for her, but she didn’t like them covered with lollies. To take care of the kiddies in…
A Medieval dinner would not be complete without some wild game. Perhaps a deer or a boar. In this case, we opted for rabbit. 🤣…