Cakes and Loaves

Bec’s Sticky Date Pudding

I like to think that cold winter days (and nights) are meant for comfort food. You know, so that we don’t have to feel too…

We are going to make a cherry loaf cake, but before that let’s have a chat about these tiny syrup-filled baubles of cherry sweetness –…

For those of us that like the very special flavour that comes from a mix of white chocolate cake and almond, then this is a…

I found this recipe on the Saunders Malt site and have adapted it for the Thermomix. It’s a beautiful dense texture, similar to a pound…

I know, you think I’ve gone mad. But, I haven’t. This is a very old recipe, one before the days of cream cheese icing. I…

Why do I have two recipes for Red Velvet on my blog? One of my lovely readers asked me to share my Thermomix recipe for…

If you don’t like sultanas in your malt and loaf, but you do love that malty flavour, then this recipe is for you. I’ve been…

This is a pastry chef recipe for baked cheesecake that I learnt way back in the day. The recipe calls for Philly cheese, but I’ve…

I’m not really a fan of white chocolate, but I have to say that this white mud cake is delicious! Yes, it has a lot…